Italy, Parma – 02.05.2018 : The lots of wheels of parmesan cheese are maturing by ancient Italian tradition for many months on shelves of a storehouse in a dairy factory.
Edit in Maker

Still Image of Italy Parma Ai 02052018 The Lots Of Wheels Of Parmesan Cheese Are Maturing By Ancient Italian Tradition For Many Months On Shelves Of A Storehouse In A Dairy Factory

Contributor: Kitreel
5.4 MB

This image was captured from a video: